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Alethea Mills Nutrition- Gold Coast Nutritionist

BHSc Nutritional and Dietetic Medicine

About

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WHY I BECAME A NUTRITIONIST

Alethea Mills - BHSc Nut Med

The internet is flooded with people claiming to be health experts and doling out cookie-cutter nutrition advice. Navigating the world of nutrition alone can be overwhelming and confusing. But I am here to hold your hand throughout your journey to a healthier, happier you.

My name is Alethea Mills, and I’m passionate about helping people rediscover the spark of vitality deep within.

As a child, I loved to move my body and stay active. But as I gained weight throughout my teen years, I started believing that sport was only for the ‘fit girls’. So, I walked away from a healthy and active lifestyle.

As the years passed, working in hospitality and living the lifestyle that comes with it took its toll. Every day I felt more lethargic and less like myself. My digestion suffered and eventually, I started to feel anxious and depressed.

I didn’t know what to do with my life. But I knew there had to be a better way to live. So, I began to look for a more vibrant way including regular movement.

I started studying a single health subject to see if it was a fit, and fell in love.

As I began to study the science of the human body, everything changed. With small changes to my diet and lifestyle, my digestion improved, and my anxiety symptoms began to fade. I had found where I wanted to be.

Running became my newest passion, and I ventured into running events. I put my nutrition know-how to use, and saw how diet tweaks could boost my performance, minimise my chance of injury and supported the recovery process.

Thanks to nutrition, I have successfully completed 4 half-marathons, a full marathon, multiple trail running events, a 34km sky run, The Kokoda Challenge 96km Gold Coast event and a 50km trail run over 4 years. But nutrition also soothed my gut, supported my mood, and gave me back my zest for life.

Running taught me a lot about myself. But it also taught me about training as a woman. So many women have never been taught that it’s natural to experience fluctuations in energy, performance and motivation. This is a normal part of our hormonal cycles. But instead of fighting against it, I want to help women like you to work with them, so you can achieve your goals.

Being able to understand the connection between exercise and hormonal changes was a turning point for me. Whether you’re an endurance runner, a park runner, a triathlete, a yogi, or someone that prefers a gentle walk, I want to share my experience and advice with you. I have worked with weekend warriors, first-time marathoners, world championship Ironman athletes to a local Gold Coast runner who completed 31 Marathons in 31 Days.

If you’re ready to perform at your best every day, I’m here to help you do just that. When you have a happy gut, a healthy relationship with food, you can take on the world and smash any goal!

aletheamills_nutrition

🌱| ℕ𝕦𝕥𝕣𝕚𝕥𝕚𝕠𝕟𝕚𝕤𝕥 (𝔹ℍ𝕊𝕔ℕ𝕦𝕥𝕄𝕖𝕕)
➡️ Helping active people optimise energy, digestion & performance with nutrition & functional testing.

Hallelujah ✨ Hallelujah ✨
Antibiotics are sometimes necessary (I’ve just b Antibiotics are sometimes necessary (I’ve just been on a course after emergency dental surgery 😩), but they don’t act in isolation.
They reduce microbial diversity, disrupt beneficial species, and can impact things like short-chain fatty acid production which plays a big role in gut barrier/lining, immune function and inflammation regulation.

This is why some common symptoms like diarrhoea, bloating, or changes in digestion occur while taking them and can still happen when they are finished. Even without symptoms there can be changes in the microbiome.

I always say it is an absolutely necessity, do not take antibiotics if not 100% necessary and always finish the course when you do have them. 

What I recommend to support you gut:

💊 Saccharomyces boulardii to reduce antibiotic-associated diarrhoea + ensure probiotics are taken at least 2hrs away from antibiotics.
🦠 Feed the beneficial microbes with a fibre like PHGG + polyphenol-rich foods
🫐Use targeted multi-strain probiotics during/after antibiotic use + increasing plant diversity
🥑Include nutrients to support the gut lining (glutamine, zinc carnosine, vitamins A + D, anti-inflammatory support)

It doesn’t need to be excessive but offering your gut no support while using antibiotics will lead to longer term gut issues.The microbiome is resilient, but it does need support.

If your gut tends to struggle after antibiotics, or symptoms linger longer than they should, that’s usually a sign you need a more personalised approach.

Feel free to reach out if you want support with that 💚
Snippet of a beautiful weekend away to celebrate a Snippet of a beautiful weekend away to celebrate a birthday of a good friend. I am so glad we crossed paths all those years ago  when studying @anappleaday_nutrition 🤍

Three nights in Hobart with good friends, food, wine and a cheeky 15k run. Cannot recommend Tolpuddle and Mona enough 🙌🏼

@andrew_raines_  @wellnourished @anappleaday_nutrition a wonderful time 🙏🏼🙏🏼
If you are training regularly and your body still If you are training regularly and your body still feels flat, tired, or not quite right, underfueling needs to be on your radar. 

RED-S can affect recovery, hormones, bone health, performance and mood, and it is more common in active people than many realise.

This is not just about eating more. It is about making sure your intake matches your training and your physiology.

The full blog breaks down the signs, the red flags 🚩that I look for in a consult and the starting points.

▶️ Send this post to your training buddies.

👀 Read the full blog via the link in bio
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