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Alethea Mills Nutrition- Gold Coast Nutritionist

BHSc Nutritional and Dietetic Medicine

Essential nutrients to watch in a vegan diet

February 25, 2020 by aletheam 2 Comments

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The on-watch list of nutrients

Plant-based eating holds some wonderful health benefits, however, it is important to keep in mind that there are some nutrients that are low or not available in a vegan diet. I have included a list of those nutrients in this blog.

As mentioned in my other blog, it is important to gain pathology and a baseline of many of these essential nutrients prior to dietary changes to assess and address any nutrient deficiencies. A nutritionist can help you with this process.

  • Vitamin B12 – This vitamin only occurs naturally in animal foods. It is essential for healthy cells and making DNA, kind of important. Being low in vitamin B12 can lead to fatigue, nerve issue and depression. Vitamin B12 should be closely monitored, including active B12 levels and supplementation is highly recommended alongside vegan diets.
  • Zinc – this essential mineral is found in plant foods but often paired with what is known as phytates which can limit the bio-availability (the ability of the body to absorb). A nutritionist can guide you through ways to reduce phytate levels in foods and supplementation may be required. Low levels of zinc can lead to hair loss, digestive issues, fatigue, PMS, acne, poor wound healing ability, poor memory & concentration and lowered immunity – getting those colds a little more frequently and taking a while to kick them is one of the signs.
  • Iron – There are two types of iron, haeme and non-haeme. Haeme iron is only found in animal products and more easily absorbed than non-haeme, meaning vegans should be increasing their iron intake due to low absorption. A lack of iron can lead to cystic acne, fatigue, headaches, dizziness, poor appetite, shortness of breath. Women are at risk due to the menstrual cycle and so are athletes undertaking high intensity and/or endurance exercise.
  • Vitamin C – is needed to support iron absorption.
  • Essential Fatty Acids (EFA) – these dietary fats are known as essential because the body cannot make them on its own. These are the omegas (omega-3 and omega-6), you’ve most likely heard of them. EFA’s can be broken down into different acids linoleic acid (LA), a-linoleic acid (ALA), eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). ALA can make EPA and DHA but not very well. Confused yet?? Long story short EPA & DHA’s best sources are from fish and certain algae. ALA is found in plant foods however only small amounts are converted to EPA and DHA. Deficiency in EFAs can be seen with skin issues, inflammation, poor wound healing, decline with cognition and memory, depression and anxiety.
  • Vitamin A – be mindful that vitamin A (retinoids) is found in animal products, vegetables contain what is known as beta carotene. Vitamin A is “preformed” and some plant foods contain beta carotene which is a pro-vitamin A carotenoid which can be used to make one of the retinoids in the body. Look for vegetables and fruit with yellow/orangey colour and pair these foods with a dietary fat for absorption. Think along the lines of roasted pumpkin and baby spinach salad with extra virgin olive oil. Vitamin A is essential for gut health, healthy skin, a resilient immune system and vision.
  • Taurine – an amino acid that is only found in animal products. Taurine is essential for muscular health, optimal cardiovascular system, liver detoxification and can calm the nervous system. The body can make taurine on its own if it has all the right nutrients to do so. It has shown to have some positive benefits on lactic metabolism which may be helpful in athletic performance.
  • Creatine – is found in animal products and if your vegan diet is on point, you may not need to consider supplementation. Creatine has shown to reduce recovery time and lean body mass, making it a worthwhile consideration for athletes.

**Do not supplement without consulting with a practitioner. The correct nutrient level is important, more does not always equal better.

“Take care of your body, it’s the only place you have to live” – Jim Rohn

To read my blog on the Essentials to Going Vegan click here

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Filed Under: Health, Nutrition, Sports Nutrition Tagged With: plant-based, supplements, vegan

Previous Post Simple (but important) Things to Know about Electrolytes
Next Post Going Vegan…what you need to know.

Comments

  1. Mike Zima says

    March 5, 2020 at 10:44 am

    Being in Spain, Vitamin B12 is hard to get. We have to import a vegan option from the UK. They’re accessible, but the choices are limited. Thanks for sharing!

    Reply
    • aletheam says

      March 17, 2020 at 10:09 am

      Hi Mike, That is interesting to know. Sometimes easy to take for granted what we have available in our home country!

      Reply

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🌱| ℕ𝕦𝕥𝕣𝕚𝕥𝕚𝕠𝕟𝕚𝕤𝕥 (𝔹ℍ𝕊𝕔ℕ𝕦𝕥𝕄𝕖𝕕)
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Do you think about where your food comes from? 🤔 

The quality of what we eat will impact our health, how we feel and who we are supporting financially with our hard earned dollars 💸 

After being vegetarian for over a decade it was an important part of my shift back to being an omnivore that the quality of food I was consuming was good.

We fill our chest freezer with local seafood and seafood from @butcher_crowd for the wild caught salmon - if you’ve never had wild caught, please try it, you will never go back! 

We buy our beef from a local farmer who raises and feeds cattle in a manner that I am comfortable with and I much prefer I can financially support a local farmer directly than a supermarket. And it is waayyy cheaper!

We buy our eggs, chicken and any meat too ups or liver from @goldcoastorganicmeats and @firmnfresh 🥚
Fasted Training or Fueled Training 🏃‍♀️ Fasted Training or Fueled Training 🏃‍♀️ 

Fasted Training ❌
▫️If <1hr of lower intensity exercise
▫️If it personally feels good for your body
▫️Has shown some benefits for endurance sport due to body adapting to fat as fuel source so less supplemental fuel required, although over time the body will start to store fat in muscles 
▫️Fasted training can result in the body oxidising fat for fuel due to low glycogen. ▫️Does not necessarily equal fat loss.
🚩 protein breakdown in muscles increases in fasted state & underfueled athletes have elevated cortisol, fatigue, increased inflammation & poor recovery.

Fueled Training 🍌 
Can be done always but definitely if:
▫️Session is over 1hr
▫️Luteal phase of menstrual cycle
▫️High intensity or CrossFit / HIIT / strength training 
▫️Ability to train harder = lift heavier and/or more reps = increased muscle and strength 

What to have? 🤔 
It’s a small amount of carbohydrate needed. Some examples are: Medjool date, glass of fresh OJ, 1/2-1 banana, sports gel are a couple of options. For those that tell me they absolutely can’t eat before training seem to be pretty ok with a red frog 🐸 😉 

Start with a small amount of protein (10g) and carb (30g) and train your gut to take in fuel. These numbers can be tweaked as needed.

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When your friends own a literal piece of paradise When your friends own a literal piece of paradise 🙌🏼 A day of food, friends, fun, nature and dogs, does it get better? ❣️
Things I genuinely don’t care about as a nutriti Things I genuinely don’t care about as a nutritionist 🍏

Not because they’re all bad, but because they’re meaningless without good foundations.

Cold exposure won’t fix underfueling.
Greens powders don’t replace vegetables.
Data doesn’t replace body awareness.
Weight loss isn’t impressive if health is compromised.

Real progress looks boring:
🥑Eating enough.
😴 Sleeping better.
🧘🏼‍♀️Recovering properly.
🤸🏼‍♂️Training in a way your nervous system can tolerate.

Fed bodies perform better.
Regulated nervous systems recover faster.
And health that lasts doesn’t need constant new trends.

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